Marisa Sergi — founder & CEO of Red Brands & chief growth officer of L'uva Bella Winery — on starting a wine brand from scratch that is now available in over 3,000 stores nationally and acquiring L'uva Bella Winery, the largest wine operation in the state of Ohio.
Tom Lix — founder & CEO of Cleveland Whiskey — on pushing the boundaries of convention while building on tradition to artfully blend science with craft to create unique award-winning Whiskey.
Mac Anderson — co-founder & CMO of Cleveland Kitchen (formerly Cleveland Kraut) — on creating world-class culinary fermented foods for all and how Cleveland Kitchen has grown from a side-hustle at local-Cleveland farmer’s markets to the #1 brand in sauerkraut with distribution at over 9,000 locatio…
A conversation with Joe DeLoss about service, entrepreneurship, chicken, and change for good. Joe DeLoss is a social entrepreneur and founder of Hot Chicken Takeover.